We adore these frankfurters--much like stepping into a Time Machine and stepping back into our childhood yesteryears. Making good frankfurters is a lost art. . .don't miss out on these. Taste a frankfurter that tastes right for a change. Pair them with: fresh outdoor buns, ketchup, mustard, sweet relish, Bavarian sauerkraut, chili beans, shredded cheese, onions. The sky is the limit. Dare you to eat just one (even though they are filling)!