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Full-bodied and naturally aged on the Oregon coast, Tillamook Swiss offers a balanced blend of sweet and nutty flavors with a smooth, meltable texture.
Tillamook’s pre-sliced Swiss makes it effortless to layer onto sandwiches, burgers, or onto french onion soup. Thoughtfully made and ready when you are, it’s brings together local craftsmanship and convenience right to your porchbox.