Made fresh in small batches in Eugene, Oregon, De Casa uses a mix of organic non-GMO ingredients in their medium red salsa: tomatoes, onions, lemon juice, bell peppers, cilantro, cumin, garlic, and red chilies. As for where it sits on the spicy scale? It’s a medium salsa – not too mild or hot, but juuust right. Spoon atop grilled chicken, add to grain bowls for an extra kick, or enjoy as is with your favorite tortilla chips.